It’s no secret that I love a hands-off recipe that gets dinner on the table with zero effort AND tastes delicious.
And if it all comes from Trader Joe’s? I’m a total goner.
A creamy, tomato-y soup that’s loaded with hearty goodies just hits the spot for me, especially when I screech into my garage after pickup, have to pack all the kids’ paraphernalia, eat, and get back on my way within an hour. Dinner’s already made, you say?
I already made it?
Wait… I did?! This morning? That’s still today??
Just me who feels that way? Well… nonetheless.
You’ll love this because:
it’s got that beautiful creamy, tangy, hearty, savory blend of flavors that’s irresistible
all the ingredients are affordable and come from 1 store
it’s a dump-and-go recipe that takes oh, 3 full minutes of prep?
Does it have to be from Trader Joe’s?
Nah, you can easily swap every ingredient for one you find at your local Kroger, Von’s, Jewel-Osco, whatever. I’ve included weights and quantities for each ingredient, so you can make easy swaps.
Alright, let’s make it. Alexa, set a timer for 3 minutes… I’ve got sh*t to do.



